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Lunch
SPECIALTIES
Mushroom Kale Melt
Wilted kale, portobello & crimini mushrooms, aged cheddar, gruyere, over easy eggs with a balsamic reduction
$13
Vegetarian
Bibimbap Breakfast Bowl
Crispy brown rice with local tamari marinated skirt steak topped with a sunny side up egg, spinach, ginger carrots, spicy zucchini, kim chi, tamari shiitake mushrooms, gochugaru and scallions
$15
Gluten free
My New Option
Substitute tempura tofu$13
Substitute local chicken$14

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